Apple Chips

INGREDIENTS

• 2 apples
• 2 tablespoons of granulated sugar
• ½ teaspoon of cinnamon

DIRECTIONS

1. Preheat oven to 200 °F.
2. Slice apples thinly. In a large bowl, toss them with the sugar and cinnamon.
3. Place a metal rack inside a rimmed baking sheet. Lay the apple slices on top, spacing them out so no apples overlap.
4. Bake for 2 to 3 hours, flipping the apples halfway through.